Comparison

Avocado vs Breakfast avocado

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientAvocadoBreakfast avocado
Nutri-Score b —
NOVA group 1 3
Calories 394 kcal 157 kcal
Fat 32.5 g 14 g
Saturated fat 6.7 g 3.8 g
Sugars 0.2 g 1 g
Salt 0 g 0.7 g
Fiber 5.7 g 6.4 g
Protein 3.2 g 2.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Breakfast avocado has 60% fewer calories (157 kcal vs 394 kcal).
  • Breakfast avocado has 57% less fat (14 g vs 32.5 g).
  • Breakfast avocado has 43% less saturated fat (3.8 g vs 6.7 g).
  • Avocado has 83% less sugar (0.2 g vs 1 g).
  • Avocado has 96% less salt (0 g vs 0.7 g).
  • Breakfast avocado has 11% more fiber (6.4 g vs 5.7 g).
  • Avocado has 31% more protein (3.2 g vs 2.2 g).
  • Avocado is less processed (lower NOVA group).

Ingredients

Avocado

Avocados.

Breakfast avocado

Avocado (93%), tomato (5%), lime juice from concentrate, salt, black pepper

FAQ

Which is healthier: Avocado or Breakfast avocado?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Breakfast avocado has fewer calories: 157 kcal versus 394 kcal per 100 g.

Which has less sugar?

Avocado has less sugar: 0.2 g versus 1 g per 100 g.

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