Comparison

Amaranth Poppkorn vs Amaranth gepufft

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientAmaranth PoppkornAmaranth gepufft
Nutri-Score a a
NOVA group — 1
Calories 393 kcal 411 kcal
Fat 7.2 g 7.9 g
Saturated fat 2 g 1.7 g
Sugars 1.6 g 1.4 g
Salt 0.1 g 0 g
Fiber 11 g 8 g
Protein 15.2 g 16 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Amaranth gepufft has 15% less saturated fat (1.7 g vs 2 g).
  • Amaranth Poppkorn has 27% more fiber (11 g vs 8 g).

Ingredients

Amaranth Poppkorn

Amaranthvollkorn gepoppt

Amaranth gepufft

Amaranth* gepufft *aus biologischer Landwirtschaft Kann Spuren von Soja, Milch, Mandel, Nüssen und Sesam enthalten.

FAQ

Which is healthier: Amaranth Poppkorn or Amaranth gepufft?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Amaranth Poppkorn has fewer calories: 393 kcal versus 411 kcal per 100 g.

Which has less sugar?

Amaranth gepufft has less sugar: 1.4 g versus 1.6 g per 100 g.

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