Comparison
Abricots moelleux vs Apricots
Overall, Apricots has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Abricots moelleux | Apricots |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 3 | 1 |
| Calories | 227 kcal | 217 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 33 g | 27 g |
| Salt | 0.1 g | 0 g |
| Fiber | 5.4 g | 8 g |
| Protein | 2.1 g | 2.5 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Apricots has 18% less sugar (27 g vs 33 g).
- Apricots has 32% more fiber (8 g vs 5.4 g).
- Apricots has 16% more protein (2.5 g vs 2.1 g).
- Apricots has the better Nutri-Score.
- Apricots is less processed (lower NOVA group).
Ingredients
Abricots moelleux
Abricots secs dénoyautés 79 % (abricots, conservateur : anydride sulfureux), eau, conservateur : E202.
Apricots
Apricots, antioxidant (sulfur dioxide)
FAQ
Which is healthier: Abricots moelleux or Apricots?
Overall, Apricots has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Apricots has fewer calories: 217 kcal versus 227 kcal per 100 g.
Which has less sugar?
Apricots has less sugar: 27 g versus 33 g per 100 g.
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