Comparison

Abricots moelleux bio vs Apricots

Overall, Apricots has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientAbricots moelleux bioApricots
Nutri-Score c a
NOVA group 1 1
Calories 220 kcal 217 kcal
Fat 0 g 0.5 g
Saturated fat 0 g 0.1 g
Sugars 29 g 27 g
Salt 0 g 0 g
Fiber 5.1 g 8 g
Protein 2.2 g 2.5 g
Additives01
AllergensSulphur dioxide and sulphitesNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Abricots moelleux bio has no fat, while Apricots has 0.5 g.
  • Apricots has 36% more fiber (8 g vs 5.1 g).
  • Apricots has the better Nutri-Score.
  • Only Abricots moelleux bio lists: Sulphur dioxide and sulphites.

Ingredients

Abricots moelleux bio

Abricots* secs, eau. *issus de l'agriculture biologique Peut contenir des traces de sulfites.

Apricots

Apricots, antioxidant (sulfur dioxide)

FAQ

Which is healthier: Abricots moelleux bio or Apricots?

Overall, Apricots has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Apricots has fewer calories: 217 kcal versus 220 kcal per 100 g.

Which has less sugar?

Apricots has less sugar: 27 g versus 29 g per 100 g.

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