Comparison

6 quenelles de volaille sauce madere vs 4 Quenelles de volaille fermière aux cèpes

Overall, 6 quenelles de volaille sauce madere has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

Nutrient6 quenelles de volaille sauc...4 Quenelles de volaille ferm...
Nutri-Score d d
NOVA group — 4
Calories 145 kcal 219 kcal
Fat 9.4 g 13.7 g
Saturated fat 5.6 g 8.1 g
Sugars 0.7 g 0.5 g
Salt 1.3 g 1 g
Fiber — 0.7 g
Protein 3.6 g 9.2 g
Additives00
AllergensNone listedEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • 6 quenelles de volaille sauce madere has 34% fewer calories (145 kcal vs 219 kcal).
  • 6 quenelles de volaille sauce madere has 31% less fat (9.4 g vs 13.7 g).
  • 6 quenelles de volaille sauce madere has 31% less saturated fat (5.6 g vs 8.1 g).
  • 4 Quenelles de volaille fermière aux cèpes has 27% less salt (1 g vs 1.3 g).
  • 4 Quenelles de volaille fermière aux cèpes has 61% more protein (9.2 g vs 3.6 g).
  • Only 4 Quenelles de volaille fermière aux cèpes lists: Eggs, Gluten, Milk.

Ingredients

6 quenelles de volaille sauce madere

Not available.

4 Quenelles de volaille fermière aux cèpes

_Oeufs_ frais, semoule de _blé_ dur, _beurre_, viande de dinde cuite (viande de dinde 13 %, sel, poivre), eau, _lait_ demi écrémé, cèpes 3 %, sel, arômes naturels (_blé_).

FAQ

Which is healthier: 6 quenelles de volaille sauce madere or 4 Quenelles de volaille fermière aux cèpes?

Overall, 6 quenelles de volaille sauce madere has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

6 quenelles de volaille sauce madere has fewer calories: 145 kcal versus 219 kcal per 100 g.

Which has less sugar?

4 Quenelles de volaille fermière aux cèpes has less sugar: 0.5 g versus 0.7 g per 100 g.

More comparisons