Category

Eggs

1,954 Eggs products average 138 kcal, 0.8 g of sugars and 12.3 g of protein per 100 g. 89% of graded products rate Nutri-Score A or B. 20% are ultra-processed (NOVA 4).

Lowest in sugar: Pasteurized Egg White (0 g per 100 g)

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1,954 products