Category
Eier aus ökologischer erzeugung
7 Eier aus ökologischer erzeugung products average 150 kcal, 0.4 g of sugars and 12.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Eier (0.3 g per 100 g)
a Bio Eier
153
kcal
11
Fat g
0.5
Sugar g
0.3
Salt g
per 100 g · 13 g protein
Bio-Eier
Nutrition data not available
10 deutsche Eier
Nutrition data not available
a NOVA 1 Eier
140
kcal
9.8
Fat g
0.3
Sugar g
0.3
Salt g
per 100 g · 12.7 g protein
b NOVA 1
6 Frische Regional Bioeier
153
kcal
11
Fat g
0.5
Sugar g
0.8
Salt g
per 100 g · 13 g protein
a NOVA 1 Bio Eier
153
kcal
11
Fat g
0.5
Sugar g
0.3
Salt g
per 100 g · 13 g protein
Eier
153
kcal
11
Fat g
—
Sugar
0.3
Salt g
per 100 g · 13 g protein