Category
Chinese dumplings
76 Chinese dumplings products average 178 kcal, 2.4 g of sugars and 7.3 g of protein per 100 g. 14% of graded products rate Nutri-Score A or B. 84% are ultra-processed (NOVA 4).
Lowest in sugar: Grammelknödel (0.2 g per 100 g)
Pork, Cabbage & Shepherd's Purse Wonton
157
kcal
3.6
Fat g
—
Sugar
—
Salt
per 100 g · 12.9 g protein
NOVA 4 Dumplings
220
kcal
10.7
Fat g
—
Sugar
—
Salt
per 100 g · 5.4 g protein
c
Dumpling ankka inkivääri
211
kcal
13
Fat g
1.4
Sugar g
0.6
Salt g
per 100 g · 6.2 g protein
Alaska and dumplings
379
kcal
16.7
Fat g
—
Sugar
—
Salt
per 100 g · 6.7 g protein