Brand
Stork
7 Stork products average 552 kcal, 23.4 g of sugars and 1.8 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Stork Margarine (0.2 g per 100 g)
d NOVA 4 Stork Margarine
620
kcal
70
Fat g
0.2
Sugar g
1.4
Salt g
per 100 g · 0.2 g protein
e NOVA 4 Stork Baking Block
630
kcal
70
Fat g
0.5
Sugar g
1.5
Salt g
per 100 g · 0.5 g protein
e NOVA 4 Dicke Eier Dickmanns
377
kcal
10.1
Fat g
50.9
Sugar g
0.2
Salt g
per 100 g · 4 g protein
e NOVA 4 Bonbons durs au Caramel
438
kcal
6.3
Fat g
62.5
Sugar g
0.9
Salt g
per 100 g · 0.6 g protein
e NOVA 4 Toffifee
516
kcal
28.7
Fat g
48.5
Sugar g
0.2
Salt g
per 100 g · 5.9 g protein
NOVA 4 Stork Original Baking Spread
619
kcal
70
Fat g
0.5
Sugar g
1.4
Salt g
per 100 g · 0.5 g protein
NOVA 4 Stork for baking & cooking
663
kcal
75
Fat g
0.5
Sugar g
1.4
Salt g
per 100 g · 0.5 g protein