Brand
Rieper
8 Rieper products average 346 kcal, 3.3 g of sugars and 12.6 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 0% are ultra-processed (NOVA 4).
Lowest in sugar: Farina di farro (0.8 g per 100 g)
Flours 1,009Cereals and potatoes 461Cereal flours 377Buckwheat flours 236Spelt flours 226Common wheat flours 122Rye 11
Farina di grano saraceno grossa
347
kcal
1.7
Fat g
0.9
Sugar g
—
Salt
per 100 g · 9.8 g protein
NOVA 1 Farina di grano tenero tipo blu
341
kcal
1.3
Fat g
1
Sugar g
—
Salt
per 100 g · 13 g protein
a NOVA 1 Farina di farro
349
kcal
1.3
Fat g
0.8
Sugar g
0
Salt g
per 100 g · 13.5 g protein
a NOVA 1 Gnocchi di semola
352
kcal
0.6
Fat g
1.4
Sugar g
0
Salt g
per 100 g · 13 g protein
b Rye flour - 1 pcs - 1000 g
338
kcal
1.7
Fat g
1.7
Sugar g
0
Salt g
per 100 g · 9.3 g protein
Kamut
350
kcal
1.9
Fat g
2.5
Sugar g
0
Salt g
per 100 g · 16 g protein
a
Weizenmehl - 1 pcs - 5 kg
341
kcal
1.3
Fat g
1
Sugar g
0
Salt g
per 100 g · 13 g protein
Farina per pizza
346
kcal
1.6
Fat g
17
Sugar g
0
Salt g
per 100 g · 13.4 g protein