Brand

Racine Danish Kringles

36 Racine Danish Kringles products average 586 kcal, 44.3 g of sugars and 7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 97% are ultra-processed (NOVA 4).

Lowest in sugar: Racine danish kringles, kringle, cranberry-nut (22 g per 100 g)

a b c d e
36 products
e NOVA 4
Almond Kringle
Racine Danish Kringles · 50 g
393 kcal
21.4 Fat g
30.4 Sugar g
0.9 Salt g
per 100 g · 5.4 g protein
3 allergens
e NOVA 4
Danish
Racine Danish Kringles · 50 g
796 kcal
44 Fat g
52 Sugar g
0 Salt g
per 100 g · 8 g protein
5 allergens
e NOVA 4
Kringle
Racine Danish Kringles · 50 g
540 kcal
28 Fat g
56 Sugar g
0 Salt g
per 100 g · 8 g protein
1 allergen
e NOVA 4
Kringle
Racine Danish Kringles · 50 g
620 kcal
28 Fat g
48 Sugar g
0 Salt g
per 100 g · 8 g protein
2 allergens
e NOVA 4
Pecan racine danish kringles, pecan
Racine Danish Kringles
400 kcal
24 Fat g
28 Sugar g
0.7 Salt g
per 100 g · 4 g protein
5 allergens
e NOVA 4
Kringle
Racine Danish Kringles · 50 g
796 kcal
44 Fat g
56 Sugar g
0 Salt g
per 100 g · 8 g protein
3 allergens
e NOVA 4
Kringles
Racine Danish Kringles · 50 g
604 kcal
28 Fat g
44 Sugar g
0 Salt g
per 100 g · 8 g protein
2 allergens
d NOVA 4
Kringle, raspberry
Racine Danish Kringles
308 kcal
13.5 Fat g
28.9 Sugar g
0.6 Salt g
per 100 g · 3.9 g protein
4 allergens
e NOVA 4
Danish
Racine Danish Kringles · 43 g
919 kcal
54.1 Fat g
59.5 Sugar g
0 Salt g
per 100 g · 10.8 g protein
3 allergens
e NOVA 4
Raspberry
Racine Danish Kringles · 50 g
329 kcal
14.3 Fat g
28.6 Sugar g
0.7 Salt g
per 100 g · 3.6 g protein
3 allergens
e NOVA 4
Cheese
Racine Danish Kringles · 50 g
620 kcal
28 Fat g
48 Sugar g
0 Salt g
per 100 g · 8 g protein
2 allergens
e NOVA 3
Red Velvet Kringle
Racine Danish Kringles · 50 g
756 kcal
36 Fat g
56 Sugar g
0 Salt g
per 100 g · 8 g protein
4 allergens