Brand
Kitchen Basics
11 Kitchen Basics products average 96 kcal, 4.1 g of sugars and 3.9 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 60% are ultra-processed (NOVA 4).
Lowest in sugar: Chicken bone broth (0.2 g per 100 g)
Groceries 59,922Soups 5,489Canned soups 2,949Vegetable broths 150Mixtures of vegetables for broth 19
b NOVA 4 Original Chicken Stock
12
kcal
0.2
Fat g
0.4
Sugar g
0.4
Salt g
per 100 g · 2.1 g protein
NOVA 4 Unsalted Chicken Stock
8
kcal
0
Fat g
—
Sugar
0.1
Salt g
per 100 ml · 1.3 g protein
a NOVA 3 Bone Broth Chicken Original
19
kcal
0
Fat g
0.4
Sugar g
0.4
Salt g
per 100 g · 4.3 g protein
a NOVA 4 Unsalted Vegetable Stock for Cooking
8
kcal
0
Fat g
1.7
Sugar g
0.1
Salt g
per 100 g · 0.4 g protein
a NOVA 4 Beef Bone Broth
19
kcal
0
Fat g
0.4
Sugar g
0.4
Salt g
per 100 g · 4.3 g protein
a NOVA 3 Original Chicken Bone Broth
19
kcal
0
Fat g
0.4
Sugar g
0.4
Salt g
per 100 g · 4.3 g protein
a NOVA 3 Bone Broth Chicken Original
19
kcal
0
Fat g
0.4
Sugar g
0.4
Salt g
per 100 g · 4.2 g protein
a NOVA 3
Chicken bone broth
19
kcal
0.3
Fat g
0.2
Sugar g
0.2
Salt g
per 100 g · 4.3 g protein
NOVA 4
Kitchen basics, stock cubes bouillon, roasted garlic & chicken
417
kcal
25
Fat g
16.7
Sugar g
28.8
Salt g
per 100 g · 16.7 g protein
Unsalted vegetable stock
—
kcal
0
Fat g
4
Sugar g
0.2
Salt g
per 100 g · 1 g protein
NOVA 4
Kitchen basics, roasted vegetable & herbs stock cubes bouillon
417
kcal
25
Fat g
16.7
Sugar g
23.8
Salt g
per 100 g · 0 g protein