Brand

Harmons Bakery

5 Harmons Bakery products average 341 kcal, 21.1 g of sugars and 3.5 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Coconut Cream Pie (14.9 g per 100 g)

Cakes 9,247Pumpkin pies 64Pecan pies 44
a b c d e
5 products
d NOVA 4
Pumpkin Pie
Harmons Bakery
258 kcal
10.2 Fat g
21.1 Sugar g
0.5 Salt g
per 100 g · 4.7 g protein
3 allergens
e NOVA 4
French Silk Pie
Harmons Bakery
446 kcal
31.4 Fat g
23.1 Sugar g
0.2 Salt g
per 100 g · 4.1 g protein
3 allergens
e NOVA 4
Banana Cream Pie
Harmons Bakery
422 kcal
29.7 Fat g
21.9 Sugar g
0.2 Salt g
per 100 g · 3.9 g protein
4 allergens
d NOVA 4
Coconut Cream Pie
Harmons Bakery
256 kcal
11.6 Fat g
14.9 Sugar g
0.4 Salt g
per 100 g · 1.7 g protein
2 allergens
d NOVA 4
Pecan Pie
Harmons Bakery
325 kcal
16.3 Fat g
24.4 Sugar g
0.5 Salt g
per 100 g · 3.3 g protein
2 allergens