Brand
Good Karma
17 Good Karma products average 55 kcal, 5.9 g of sugars and 2.4 g of protein per 100 g. 47% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Flax Milk + protein UNSWEETENED (0 g per 100 g)
Groceries 59,922Beverages 22,479Yogurts 12,469Oat-based drinks 1,600Plant-based milk alternatives 1,234Drinkable yogurts 725Flax milk 1
b NOVA 4 Flax Milk + protein UNSWEETENED
19
kcal
1
Fat g
0
Sugar g
0.2
Salt g
per 100 g · 2.1 g protein
b NOVA 4 Flax Milk +protein Unsweetened Vanilla
19
kcal
1
Fat g
0
Sugar g
0.2
Salt g
per 100 ml · 2.1 g protein
NOVA 4 Flaxmilk Omega-3 + Protein Unsweetened
21
kcal
1
Fat g
—
Sugar
0.4
Salt g
per 100 ml · 2.1 g protein
c NOVA 4
Dairy Free Yogurt
82
kcal
1.2
Fat g
10.6
Sugar g
0.1
Salt g
per 100 g · 2.9 g protein
c NOVA 4 Flaxmilk Omega-3 + Protein Unsweetened Vanilla
38
kcal
1.3
Fat g
4.2
Sugar g
0.2
Salt g
per 100 ml · 2.1 g protein
NOVA 4 Flaxmilk Unsweetened
Nutrition data not available
b NOVA 4 Dairy free yogurt
76
kcal
1.2
Fat g
10
Sugar g
0.1
Salt g
per 100 g · 2.9 g protein
c NOVA 4
Yogurt
76
kcal
1.2
Fat g
10.6
Sugar g
0.1
Salt g
per 100 g · 2.9 g protein
d NOVA 4 Flaxmilk Holiday Nog
38
kcal
0.8
Fat g
6.7
Sugar g
0.2
Salt g
per 100 ml · 0 g protein
b NOVA 4
Yogurt
71
kcal
1.2
Fat g
8.8
Sugar g
0.1
Salt g
per 100 g · 2.9 g protein
d NOVA 4
Dairy Free Probiotic Drinkable Yogurt
67
kcal
1.5
Fat g
7.9
Sugar g
0.1
Salt g
per 100 g · 2.1 g protein
e NOVA 4
Dairy Free Probiotic Drinkable Yogurt
62
kcal
1.3
Fat g
8.3
Sugar g
0.1
Salt g
per 100 g · 2.1 g protein
d NOVA 4 Plant based french onion dip
100
kcal
6.7
Fat g
3.3
Sugar g
1.6
Salt g
per 100 g · 3.3 g protein
a NOVA 4
Dairy Free Yogurt
53
kcal
1.5
Fat g
3.5
Sugar g
0.1
Salt g
per 100 g · 3.5 g protein
b NOVA 4
Dairy free probiotic drinkable yogurt
46
kcal
1.3
Fat g
3.3
Sugar g
0.1
Salt g
per 100 g · 2.5 g protein
e NOVA 4
Dairy Free Probiotic Drinkable Yogurt
62
kcal
1.3
Fat g
8.3
Sugar g
0.1
Salt g
per 100 g · 2.1 g protein
b Kids Plantmilk - Creamy Oatmilk
46
kcal
2.1
Fat g
2.1
Sugar g
0.2
Salt g
per 100 ml · 3.3 g protein