Brand
Fig Food Co.
9 Fig Food Co. products average 62 kcal, 1.3 g of sugars and 3.3 g of protein per 100 g. 100% of graded products rate Nutri-Score A or B. 11% are ultra-processed (NOVA 4).
Lowest in sugar: Tuscan white bean soup (0.4 g per 100 g)
a NOVA 3 Umbrian Lentil Soup
61
kcal
1.2
Fat g
0.8
Sugar g
0.4
Salt g
per 100 g · 3.3 g protein
a NOVA 3
Tuscan white bean soup
61
kcal
1.2
Fat g
0.4
Sugar g
0.4
Salt g
per 100 g · 2.9 g protein
a NOVA 3
Chickpea, tomato & thyme soup, lightly salted
73
kcal
2.5
Fat g
2
Sugar g
0.4
Salt g
per 100 g · 2.9 g protein
a NOVA 1
Organic Pinto Beans
77
kcal
0
Fat g
0.8
Sugar g
0
Salt g
per 100 g · 4.6 g protein
a NOVA 3
Split pea & potato soup, lightly salted
53
kcal
0.8
Fat g
1.2
Sugar g
0.4
Salt g
per 100 g · 2.9 g protein
a NOVA 4
Creamy Mushroom Soup
41
kcal
1.8
Fat g
1.2
Sugar g
0.3
Salt g
per 100 g · 2 g protein
a NOVA 1
Organic Chickpeas
85
kcal
1.5
Fat g
2.3
Sugar g
0
Salt g
per 100 g · 4.6 g protein
a NOVA 1
Organic Cannellini Beans
77
kcal
0
Fat g
0.8
Sugar g
0
Salt g
per 100 g · 5.4 g protein
b NOVA 3
Wondrous tomato soup, lightly salted
33
kcal
1
Fat g
2.5
Sugar g
0.4
Salt g
per 100 g · 0.8 g protein