Brand
Chef Hak’s
11 Chef Hak’s products average 150 kcal, 3.2 g of sugars and 3.5 g of protein per 100 g. 50% of graded products rate Nutri-Score A or B. 70% are ultra-processed (NOVA 4).
Lowest in sugar: Organic Chicken Meatballs with Garlic & Herbs (0 g per 100 g)
Meals with chicken 2,039Salad dressings 1,816Mixed vegetables 1,327Potatoes 1,303Vegetables 300Frozen broccolis 228Vegetable based frozen ready-made meals 130
NOVA 4 Mediterranean Veggies
35
kcal
0
Fat g
3.5
Sugar g
1.3
Salt g
per 100 g · 0.1 g protein
a NOVA 4 Grilled Chicken with Veggies
82
kcal
2.1
Fat g
2.1
Sugar g
0.8
Salt g
per 100 g · 8.2 g protein
c NOVA 4
Organic Roasted Rainbow Carrots with a Maple Dijon Glaze
77
kcal
3.5
Fat g
6.3
Sugar g
0.6
Salt g
per 100 g · 0.7 g protein
Organic Chicken Meatballs with Garlic & Herbs
333
kcal
8.3
Fat g
0
Sugar g
23.3
Salt g
per 100 g · 0 g protein
a NOVA 4 Chipotle Chicken Bowl
132
kcal
2.1
Fat g
2.4
Sugar g
0.5
Salt g
per 100 g · 9.1 g protein
c NOVA 3 Breakfast Hash
85
kcal
1.3
Fat g
2.1
Sugar g
1
Salt g
per 100 g · 4.1 g protein
e NOVA 4 Buttermilk Ranch Dressing
367
kcal
40
Fat g
3.3
Sugar g
2.3
Salt g
per 100 g · 3.3 g protein
a NOVA 3 Farmer’s market veggies with lemon garlic seasoning
41
kcal
0.6
Fat g
3.5
Sugar g
0.6
Salt g
per 100 g · 2.4 g protein
d NOVA 4 Avocado lime dressing
300
kcal
30
Fat g
6.7
Sugar g
2
Salt g
per 100 g · 0 g protein
b NOVA 3 Roasted Root Vegetables with Savory Herbs
89
kcal
3.9
Fat g
3.3
Sugar g
0.4
Salt g
per 100 g · 1.1 g protein
NOVA 4 Chicken Bowl
109
kcal
1.8
Fat g
1.8
Sugar g
0.6
Salt g
per 100 g · 9.1 g protein