Top 8 · Updated October 2026

Lowest-Calorie Lyophilized Aromatic Plants

The 8 lightest lyophilized aromatic plants products on this list range from 28.7 to 193 kcal per 100 g. The lyophilized aromatic plants with the fewest calories per 100 g, so you can compare energy density at a glance. We checked 8 lyophilized aromatic plants with complete data.

  1. 1 Schnittlauch Gefriergetrocknet

    Schnittlauch Gefriergetrocknet

    K-Classic
    NOVA 1 29 kcal 1.7 g sugar 2.5 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  2. 2 Schnittlauch gefriergetrocknet

    Schnittlauch gefriergetrocknet

    Le Gusto · 12,5 g
    a NOVA 1 30 kcal 1.8 g sugar 2.6 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  3. 3 Salbei

    Salbei

    Ostmann · 4 g
    a NOVA 1 37 kcal 0.3 g sugar 4 g protein 0.3 g fat

    Also: Palm oil free · Vegan · Vegetarian

  4. 4 Koriander

    Koriander

    Frosta · 80g
    a NOVA 1 39 kcal 1.1 g sugar 4.8 g protein 0.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  5. 5 Kräuter Dill

    Kräuter Dill

    Frosta · 85g
    a NOVA 1 39 kcal 1.2 g sugar 4 g protein 0 g fat

    Also: Palm oil free · Vegan · Vegetarian

  6. 6 Petersilie, gerebelt

    Petersilie, gerebelt

    Fuchs · 10g
    a NOVA 1 43 kcal 1 g sugar 3.7 g protein 0.6 g fat

    Also: Palm oil free · Vegan · Vegetarian

  7. 7 Gefriergetrocknete Salatkräuter

    Gefriergetrocknete Salatkräuter

    Le Gusto · 180 g
    a NOVA 1 47 kcal 3.3 g sugar 2.3 g protein 0.6 g fat

    Also: Palm oil free · No additives

  8. 8 Schnittlauch

    Schnittlauch

    Just Spices · 8 g
    a NOVA 1 193 kcal 10.3 g sugar 24.7 g protein 5.1 g fat

    Also: Palm oil free · Vegan · Vegetarian

How we built this list

We ranked all published lyophilized aromatic plants on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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