Highest-Protein Lentil Flours
Lentil flours: typically 24.5 g of protein per 100 g (median of 10 products). The lentil flours with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 10 lentil flours with complete data.
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1
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Farine de lentille verte
Mon fournil -
3
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5
Farines de lentilles rouges
Joannusmolen · 275 g -
6
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10
Farine intégrale de lentillons
La Ferme Du Chailloué · 500 gAlso: Palm oil free · Vegan · Vegetarian
How we built this list
We ranked all published lentil flours on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.