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Zucchero bianco
Zucchero bianco by Dolciando provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the White sugars category and comes in a 1000 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 400 kcal | 395 | |
| Total fat | 0 g | 0 g | 0% | 0 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 100 g | 100 g | 36% | 99.4 |
| Total sugars | 100 g | 100 g | 97.4 | |
| Added sugars | 100 g | 100 g | 200% | 88.8 +13% |
| Dietary fiber | 0 g | 0 g | 0% | 0 −100% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 160 White sugars products on Foodmetria.
Compared with other white sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucchero bianco. Può contenere tracce di SOLFITI.
- May contain traces
- Sulphur dioxide and sulphites
Product details
- Quantity
- 1000
- Serving size
- 100g
- Labels & certifications
- Glycemic index
- Sold in
- Germany, Italy
- Barcode
- 8017596074423
Prices reported by shoppers
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Frequently asked questions
How many calories are in Zucchero bianco?
Zucchero bianco contains 400 kcal per 100 g and about 400 kcal per serving (100g).
How much sugar is in Zucchero bianco?
Zucchero bianco has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Zucchero bianco healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Zucchero bianco contain?
No allergens are listed in the label data. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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