Зелен фасул

Very good nutritional quality
Processed food

Зелен фасул by Делком-Национал provides 189 kcal per 100 g, with 0 g of sugars and 1.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Консервирана храна category.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.1 g · Low
Sugars
0 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 375g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 189 kcal 709 kcal 102 +85%
Total fat 1.1 g 4.2 g 5% 5.5 −80%
Saturated fat 0.1 g 0.5 g 3% 1.1 −89%
Carbohydrates 35.2 g 132 g 48% 8.5 +312%
Total sugars 0 g 0 g 3 −100%
Dietary fiber 13.9 g 52 g 186% 2.9 +384%
Protein 1.3 g 4.8 g 10% 4.1 −69%
Salt 0.7 g 2.6 g 1.1 −37%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 89 Консервирана храна products on Foodmetria.

Compared with other консервирана храна

Calories higher 12%
Sugars lower 1%
Salt lower 35%
Saturated fat higher 43%
Protein top 65%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Зелен фасул, водa, готварска сол, регулатор на киceлинността: лимонена киселина.

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
375g
Sold in
Bulgaria
Barcode
3800203290942

Prices reported by shoppers

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Frequently asked questions

How many calories are in Зелен фасул?

Зелен фасул contains 189 kcal per 100 g and about 709 kcal per serving (375g).

How much sugar is in Зелен фасул?

Зелен фасул has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Зелен фасул healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 18, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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