Zartbitter schokolade

by dennree 100g in Dark chocolates Barcode 4021851635827

Bio-Zartbitterschokolade

Bad nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Zartbitter schokolade by dennree provides 602 kcal per 100 g, with 28 g of sugars and 8.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
46 g · High
Saturated fat
28 g · High
Sugars
28 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 602 kcal 554 +9%
Total fat 46 g 40.1 +15%
Saturated fat 28 g 24 +17%
Carbohydrates 33 g 37 −11%
Total sugars 28 g 29.2
Added sugars 14 g 21.6 −35%
Protein 8.2 g 8
Salt 0 g 0.1 −74%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 12%
Sugars lower 46%
Salt higher 43%
Saturated fat higher 25%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kakaomasse, Rohrohrzucker, Kakaobutter, Bourbonvanille

Palm oil free
May contain traces
GlutenMilkNuts

Product details

Quantity
100g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEg öko verordnungDE-ÖKO-001
Sold in
Germany
Barcode
4021851635827

Prices reported by shoppers

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Frequently asked questions

How many calories are in Zartbitter schokolade?

Zartbitter schokolade contains 602 kcal per 100 g.

How much sugar is in Zartbitter schokolade?

Zartbitter schokolade has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Zartbitter schokolade healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Zartbitter schokolade contain?

No allergens are listed in the label data. It may also contain traces of gluten, milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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