Yogurt mango bio by naturaplan

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Yogurt mango bio

by naturaplan in Yogurts Barcode 7624841968867
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Yogurt mango bio by naturaplan provides 134 kcal per 100 g, with 12 g of sugars and 2.5 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Yogurts category.

Nutrient levels per 100 g

Fat
8 g · Moderate
Saturated fat
4.8 g · Moderate
Sugars
12 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 134 kcal 89 +51%
Total fat 8 g 2.8 +188%
Saturated fat 4.8 g 1.7 +183%
Carbohydrates 13 g 11.2 +17%
Total sugars 12 g 9.4 +28%
Dietary fiber 0 g 0.5 −100%
Protein 2.5 g 4.8 −47%
Salt 0.1 g 0.2 −54%

Category average across 12472 Yogurts products on Foodmetria.

Compared with other yogurts

Calories higher 8%
Sugars higher 34%
Salt lower 9%
Saturated fat higher 6%
Protein top 93%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Fair tradeOrganicFairtrade InternationalBio SuisseMax Havelaar
Sold in
Switzerland
Barcode
7624841968867

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogurt mango bio?

Yogurt mango bio contains 134 kcal per 100 g.

How much sugar is in Yogurt mango bio?

Yogurt mango bio has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yogurt mango bio healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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