Nutrition report ready

Yogurt azucarado con albaricoque y mango

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Alipende product.

Nutri-Score C

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Yogurt azucarado con albaricoque y mango by Alipende

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Yogurt azucarado con albaricoque y mango

by Alipende in Flavoured yogurts Barcode 8421691847927
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Yogurt azucarado con albaricoque y mango by Alipende provides 100 kcal per 100 g, with 15.3 g of sugars and 3.1 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Flavoured yogurts category.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
1.7 g · Moderate
Sugars
15.3 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 100 kcal 85 +17%
Total fat 2.6 g 2.5
Saturated fat 1.7 g 1.6 +7%
Carbohydrates 16 g 11.8 +36%
Total sugars 15.3 g 11.2 +37%
Protein 3.1 g 3.6 −14%
Salt 0.1 g 0.1 +8%

Category average across 865 Flavoured yogurts products on Foodmetria.

Compared with other flavoured yogurts

Calories higher 16%
Sugars higher 4%
Salt higher 39%
Saturated fat higher 46%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8421691847927

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogurt azucarado con albaricoque y mango?

Yogurt azucarado con albaricoque y mango contains 100 kcal per 100 g.

How much sugar is in Yogurt azucarado con albaricoque y mango?

Yogurt azucarado con albaricoque y mango has 15.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yogurt azucarado con albaricoque y mango healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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