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Yogurt al limone
Yogurt al limone by Cooperativa Latteria Vipiteno provides 103 kcal per 100 g, with 12 g of sugars and 3.4 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Whole milk yogurts category and comes in a 125 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 129 kcal | 89 +16% | |
| Total fat | 3.7 g | 4.6 g | 6% | 3.7 |
| Saturated fat | 2.6 g | 3.3 g | 16% | 2.4 +10% |
| Carbohydrates | 13 g | 16.3 g | 6% | 10 +30% |
| Total sugars | 12 g | 15 g | 9.3 +29% | |
| Added sugars | 6 g | 7.5 g | 15% | 5.3 +14% |
| Protein | 3.4 g | 4.3 g | 9% | 3.8 −10% |
| Salt | 0.1 g | 0.1 g | 0.1 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 919 Whole milk yogurts products on Foodmetria.
Compared with other whole milk yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
YOGURT INTERO AL LIMONE Ingredienti Yogurt di latte intero con fermenti lattici vivi, preparato al limone (zucchero, cellule e succo concentrato di limone 5 % sul totale, gelificante: pectina; aroma). Senza glutine
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Serving size
- 125g
- Labels & certifications
- No gluten
- Sold in
- France, Italy
- Barcode
- 80608950
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yogurt al limone?
Yogurt al limone contains 103 kcal per 100 g and about 129 kcal per serving (125g).
How much sugar is in Yogurt al limone?
Yogurt al limone has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Yogurt al limone healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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