Yogourt pur

by Emmi 150 g in Blueberry yogurts Barcode 7610900066087
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Yogourt pur by Emmi provides 98 kcal per 100 g, with 13 g of sugars and 4 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Blueberry yogurts category and comes in a 150 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
1.8 g · Moderate
Sugars
13 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 98 kcal 94
Total fat 3 g 3
Saturated fat 1.8 g 2 −9%
Carbohydrates 13 g 12.8
Total sugars 13 g 11.9 +9%
Added sugars 5 g 8.7 −43%
Dietary fiber 1.5 g 0.6 +144%
Protein 4 g 3.8 +6%
Salt 0.1 g 0.1 −29%

Category average across 205 Blueberry yogurts products on Foodmetria.

Compared with other blueberry yogurts

Calories higher 35%
Sugars higher 39%
Salt lower 13%
Saturated fat lower 33%
Protein top 22%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Yogourt (lait) , myrtilles 10%, sucre.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
150 g
Labels & certifications
Made in SwissNo additives
Sold in
Switzerland
Barcode
7610900066087

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yogourt pur?

Yogourt pur contains 98 kcal per 100 g.

How much sugar is in Yogourt pur?

Yogourt pur has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Yogourt pur healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Yogourt pur vegan?

Based on its ingredient list, it is not vegan.

What allergens does Yogourt pur contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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