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Yellow Corn Tortilla
Yellow Corn Tortilla by Tortilleria La Poblana provides 196 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 73% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Corn flatbreads category and comes in a 1,8 lb pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 56 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 196 kcal | 110 kcal | 299 −34% | |
| Total fat | 2.7 g | 1.5 g | 2% | 7.4 −64% |
| Carbohydrates | 41.1 g | 23 g | 8% | 51.2 −20% |
| Total sugars | 3.6 g | 2 g | 2.1 +73% | |
| Added sugars | 0 g | 0 g | 0% | 0.7 −100% |
| Dietary fiber | 5.4 g | 3 g | 11% | 4.6 +17% |
| Protein | 3.6 g | 2 g | 4% | 6.1 −42% |
| Salt | 0 g | 0 g | 0.7 −94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Corn flatbreads products on Foodmetria.
Compared with other corn flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
INGREDENTS: Corn flour, propionic acid (to preserve freshness), guar gum, cellulose gum, benzoic acid (preservative), phosphoric acid acidulant), and enzymes (to preserve freshness), True Preserve Liquid Mold-Inhibitor).
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1,8 lb
- Serving size
- 56 g
- Labels & certifications
- No gluten
- Sold in
- Canada, United States
- Barcode
- 0742557712011
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yellow Corn Tortilla?
Yellow Corn Tortilla contains 196 kcal per 100 g and about 110 kcal per serving (56 g).
How much sugar is in Yellow Corn Tortilla?
Yellow Corn Tortilla has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Yellow Corn Tortilla healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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