Yellow Albacore Curry
Yellow Albacore Curry by Oregon Seafoods provides 150 kcal per 100 g, with 3.2 g of sugars and 8.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: fish, gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 127 g (4.5 oz)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 150 kcal | 191 kcal | |
| Total fat | 11 g | 14 g | 18% |
| Saturated fat | 7.9 g | 10 g | 50% |
| Carbohydrates | 6.3 g | 8 g | 3% |
| Total sugars | 3.2 g | 4 g | |
| Dietary fiber | 0.8 g | 1 g | 4% |
| Protein | 8.7 g | 11 g | 22% |
| Salt | 1 g | 1.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Coconut milk [coconut cream. water, xanthan gum, carageenan, and guar gum), west coast albacore, red potatoes, carrots, onions, fish sauce (cured anchovy, salt and water). sugar, water, tapioca starch, sea salt, spices, ginger root, lemongrass, gelatin, lime juice, thai basil.
- Allergens
- FishGelatin
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 127 g (4.5 oz)
- Sold in
- United States
- Barcode
- 0854533003096
Prices reported by shoppers
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Frequently asked questions
How many calories are in Yellow Albacore Curry?
Yellow Albacore Curry contains 150 kcal per 100 g and about 191 kcal per serving (127 g (4.5 oz)).
How much sugar is in Yellow Albacore Curry?
Yellow Albacore Curry has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Yellow Albacore Curry healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Yellow Albacore Curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Yellow Albacore Curry contain?
According to the label data it contains: Fish, Gelatin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.