Yaourt brassé by Envia

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Yaourt brassé

by Envia in Plain stirred yogurts Barcode 4335619018860
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Yaourt brassé by Envia provides 67 kcal per 100 g, with 4.1 g of sugars and 4.1 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plain stirred yogurts category.

Nutrient levels per 100 g

Fat
3.4 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
4.1 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 125.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 67 kcal 84 kcal 75 −11%
Total fat 3.4 g 4.3 g 6% 4.4 −22%
Saturated fat 2.3 g 2.9 g 14% 2.9 −20%
Carbohydrates 4.1 g 5.1 g 2% 4.9 −16%
Total sugars 4.1 g 5.1 g 4.5 −10%
Protein 4.1 g 5.1 g 10% 4
Salt 0.4 g 0.5 g 0.1 +207%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 184 Plain stirred yogurts products on Foodmetria.

Compared with other plain stirred yogurts

Calories lower 33%
Sugars lower 43%
Salt higher 1%
Saturated fat lower 33%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
125.0g
Labels & certifications
French milkNutriscoreNutriscore Grade B
Sold in
France, Germany
Barcode
4335619018860

Prices reported by shoppers

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Frequently asked questions

How many calories are in Yaourt brassé?

Yaourt brassé contains 67 kcal per 100 g and about 84 kcal per serving (125.0g).

How much sugar is in Yaourt brassé?

Yaourt brassé has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Yaourt brassé healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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