Xylitol

by Pure Via in Sugar substitutes Barcode 3329757004411
Not enough data to compute
Ultra-processed food

Xylitol by Pure Via provides 400 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugar substitutes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 16 kcal 154 +160%
Total fat 0 g 0 g 0% 0.6 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 100 g 4 g 1% 53 +89%
Total sugars 0 g 0 g 17.9 −100%
Added sugars 0 g 0 g 0% 3.9 −100%
Protein 0 g 0 g 0% 0.8 −100%
Salt 0 g 0 g 4.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 148 Sugar substitutes products on Foodmetria.

Compared with other sugar substitutes

Calories higher 8%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Xylitol

Palm oil freeVeganVegetarian

Additives 1

E967 - Xylitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3329757004411

Prices reported by shoppers

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Frequently asked questions

How many calories are in Xylitol?

Xylitol contains 400 kcal per 100 g and about 16 kcal per serving (4 g).

How much sugar is in Xylitol?

Xylitol has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Xylitol healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Xylitol vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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