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Worcestershire Sauce
Worcestershire Sauce by Kurtz is listed in the Groceries category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). Contains: fish, sulphur dioxide and sulphites.
Ingredients
vinegar, high fructose corn syrup, corn syrup, molasses, salt, caramel color (contains sulfites), spices, chilli pepper, natural smoke flavor, anchovies, natural flavors, tamarinds, garlic and onion extractives,
- Allergens
- FishSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 tsp (5 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0051933040601
Prices reported by shoppers
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Frequently asked questions
Is Worcestershire Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Worcestershire Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Worcestershire Sauce contain?
According to the label data it contains: Fish, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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