Winter Traum Marzipan Stollen Loaf With juicy rais
Winter Traum Marzipan Stollen Loaf With juicy rais by Aldi provides 397 kcal per 100 g, with 29.7 g of sugars and 5.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 397 kcal | 397 kcal | 389 | |
| Total fat | 16.6 g | 16.6 g | 21% | 18.2 −9% |
| Saturated fat | 6.9 g | 6.9 g | 35% | 7.4 −6% |
| Carbohydrates | 55.4 g | 55.4 g | 20% | 51.9 +7% |
| Total sugars | 29.7 g | 29.7 g | 31.8 −7% | |
| Added sugars | 12.8 g | 12.8 g | 26% | 24.2 −47% |
| Dietary fiber | 2.2 g | 2.2 g | 8% | 1.8 +22% |
| Protein | 5.4 g | 5.4 g | 11% | 4.7 +14% |
| Salt | 0 g | 0 g | 0.7 −95% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9259 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, RAISINS (24%), Palm Fat, MARZIPAN (10%) (Sugar, Almonds, Humectant: Sorbitol; Glucose-Fructose Syrup), Water, Glucose-Fructose Syrup, Sugar, Dextrose, Rapeseed Oil, ORANGE PEEL (1.5%), Humectant: Sorbitol; Wheat Starch, LEMON PEEL (1%), Emulsifiers: Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Yeast, Flavourings, Salt, Fully Hydrogenated Palm Fat. ALLERGY ADVICE:
- Allergens
- GlutenNuts
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (100 g)
- Sold in
- Ireland
- Barcode
- 4061461254322
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Winter Traum Marzipan Stollen Loaf With juicy rais?
Winter Traum Marzipan Stollen Loaf With juicy rais contains 397 kcal per 100 g and about 397 kcal per serving (1 portion (100 g)).
How much sugar is in Winter Traum Marzipan Stollen Loaf With juicy rais?
Winter Traum Marzipan Stollen Loaf With juicy rais has 29.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Winter Traum Marzipan Stollen Loaf With juicy rais healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Winter Traum Marzipan Stollen Loaf With juicy rais contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More cakes
View all →
e NOVA 4
c NOVA 4
d NOVA 4
d NOVA 4
e NOVA 4
e NOVA 4 More from Aldi
View all →
b NOVA 4
a NOVA 1
a NOVA 1
b NOVA 3
d NOVA 3
d NOVA 2