Nutrition report ready

Wild boar meat from feral swine and pork jerky

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pearson Ranch product.

Nutri-Score D NOVA 4

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Wild boar meat from feral swine and pork jerky

by Pearson Ranch in Snacks Barcode 0856717007814
Poor nutritional quality
Ultra-processed food

Wild boar meat from feral swine and pork jerky by Pearson Ranch provides 250 kcal per 100 g, with 0 g of sugars and 42.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category. Contains: celery, pork.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 70 kcal 453 −45%
Total fat 7.1 g 2 g 3% 25.3 −72%
Saturated fat 0 g 0 g 0% 6.8 −100%
Carbohydrates 3.6 g 1 g 0% 48.9 −93%
Total sugars 0 g 0 g 18.7 −100%
Protein 42.9 g 12 g 24% 13.3 +222%
Salt 2.7 g 0.8 g 1.1 +151%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
69% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other snacks

Calories lower 7%
Sugars lower 1%
Salt higher 8%
Saturated fat lower 1%
Protein top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wild board (meat from feral swine) and pork, sea salt, cane sugar, celery juice powder, black pepper, red pepper, dehydrated garlic, natural smoke flavoring, coriander.

Palm oil freeNot veganNot vegetarian
Allergens
CeleryPork

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0856717007814

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wild boar meat from feral swine and pork jerky?

Wild boar meat from feral swine and pork jerky contains 250 kcal per 100 g and about 70 kcal per serving (1 onz (28 g)).

How much sugar is in Wild boar meat from feral swine and pork jerky?

Wild boar meat from feral swine and pork jerky has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Wild boar meat from feral swine and pork jerky healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wild boar meat from feral swine and pork jerky vegan?

Based on its ingredient list, it is not vegan.

What allergens does Wild boar meat from feral swine and pork jerky contain?

According to the label data it contains: Celery, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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