Wholegrains Biscuit Strength

by Bisca in Biscuits Barcode 5709364100122
Good nutritional quality
Green-Score
c
Environmental impact estimate

Wholegrains Biscuit Strength by Bisca provides 430 kcal per 100 g, with 15 g of sugars and 14 g of protein. That is 47% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Biscuits category.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
1.3 g · Low
Sugars
15 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.0 portion (33.0 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 430 kcal 142 kcal 457 −6%
Total fat 14 g 4.6 g 6% 20.3 −31%
Saturated fat 1.3 g 0.4 g 2% 8.8 −85%
Carbohydrates 58 g 19.1 g 7% 64 −9%
Total sugars 15 g 5 g 28.6 −47%
Dietary fiber 6.6 g 2.2 g 8% 3.5 +90%
Protein 14 g 4.6 g 9% 6.8 +106%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 25%
Sugars lower 11%
Salt lower 1%
Saturated fat lower 8%
Protein top 4%
Fiber top 14%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1.0 portion (33.0 g)
Sold in
Denmark
Barcode
5709364100122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wholegrains Biscuit Strength?

Wholegrains Biscuit Strength contains 430 kcal per 100 g and about 142 kcal per serving (1.0 portion (33.0 g)).

How much sugar is in Wholegrains Biscuit Strength?

Wholegrains Biscuit Strength has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Wholegrains Biscuit Strength healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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