Whole Wheat Rigatoni

by Heinen's 56 g in Pastas Barcode 0020601408463
Very good nutritional quality

Whole Wheat Rigatoni by Heinen's provides 679 kcal per 100 g, with 0 g of sugars and 22.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category and comes in a 56 g pack.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56.00000000000001g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 679 kcal 380 kcal 324 +110%
Total fat 3.2 g 1.8 g 2% 3.2
Saturated fat 0 g 0 g 0% 0.9 −100%
Total sugars 0 g 0 g 2.8 −100%
Dietary fiber 19.1 g 10.7 g 38% 4.1 +364%
Protein 22.3 g 12.5 g 25% 11.9 +88%
Salt 0 g 0 g 0.4 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories higher 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 4%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CERTIFIED ORGANIC HARD AMBER DURUM WHOLE WHEAT

Product details

Quantity
56 g
Serving size
56.00000000000001g
Sold in
United States
Barcode
0020601408463

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole Wheat Rigatoni?

Whole Wheat Rigatoni contains 679 kcal per 100 g and about 380 kcal per serving (56.00000000000001g).

How much sugar is in Whole Wheat Rigatoni?

Whole Wheat Rigatoni has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whole Wheat Rigatoni healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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