Whole Grain Penne
Whole Grain Penne by Food Lion provides 655 kcal per 100 g, with 6.4 g of sugars and 22.3 g of protein. That is 131% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category and comes in a 56 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 56.00000000000001g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 655 kcal | 367 kcal | 324 +102% | |
| Total fat | 4.8 g | 2.7 g | 3% | 3.2 +52% |
| Saturated fat | 0 g | 0 g | 0% | 0.9 −100% |
| Total sugars | 6.4 g | 3.6 g | 2.8 +131% | |
| Dietary fiber | 19.1 g | 10.7 g | 38% | 4.1 +364% |
| Protein | 22.3 g | 12.5 g | 25% | 11.9 +87% |
| Salt | 0 g | 0 g | 0.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8871 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLE DURUM WHEAT FLOUR, SEMOLINA, OAT FIBER, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
- Allergens
- Gluten
Product details
- Quantity
- 56 g
- Serving size
- 56.00000000000001g
- Sold in
- United States
- Barcode
- 0035826077479
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Grain Penne?
Whole Grain Penne contains 655 kcal per 100 g and about 367 kcal per serving (56.00000000000001g).
How much sugar is in Whole Grain Penne?
Whole Grain Penne has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whole Grain Penne healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Whole Grain Penne contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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