Whole grain crisps

by Wholesome in Biscuits and cakes Barcode 0815506015539
Poor nutritional quality
Ultra-processed food

Whole grain crisps by Wholesome provides 500 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
1.8 g · Moderate
Sugars
7.1 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 ONZ (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 140 kcal 433 +16%
Total fat 21.4 g 6 g 8% 17.3 +24%
Saturated fat 1.8 g 0.5 g 3% 5.1 −65%
Carbohydrates 67.9 g 19 g 7% 63.5 +7%
Total sugars 7.1 g 2 g 15.1 −53%
Dietary fiber 3.6 g 1 g 4% 4.7 −24%
Protein 7.1 g 2 g 4% 9.7 −26%
Salt 0.7 g 0.2 g 1.3 −43%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Calories higher 18%
Sugars lower 44%
Salt lower 36%
Saturated fat lower 37%
Protein top 56%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Whole grain corn, sunflower oil, whole grain oat flour, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole grain brown rice flour, long grain rice flour, sugar, hard wheat bran, maltodextrin and sea salt.

Palm oil free
Allergens
Gluten

Product details

Serving size
1 ONZ (28 g)
Sold in
United States
Barcode
0815506015539

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whole grain crisps?

Whole grain crisps contains 500 kcal per 100 g and about 140 kcal per serving (1 ONZ (28 g)).

How much sugar is in Whole grain crisps?

Whole grain crisps has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Whole grain crisps healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Whole grain crisps contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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