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Whipped topping
Whipped topping by Market Basket provides 278 kcal per 100 g, with 22.2 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 278 kcal |
| Total fat | 16.7 g |
| Saturated fat | 16.7 g |
| Carbohydrates | 33.3 g |
| Total sugars | 22.2 g |
| Added sugars | 22.2 g |
| Protein | 0 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
water, corn syrup, high fructose corn syrup, hydrogenated ver kernel oil, coconut oil) less than 2% of skim milk, light cream, soon can milk), natural flavors, anthan gum, guar gum, polysorbate sorbitan w and beta carotene (for olor). contains milk
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0049705718209
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whipped topping?
Whipped topping contains 278 kcal per 100 g.
How much sugar is in Whipped topping?
Whipped topping has 22.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whipped topping healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Whipped topping vegan?
Based on its ingredient list, it is not vegan.
What allergens does Whipped topping contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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