Whipped Cream Cheese by Smithfield

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Whipped Cream Cheese

by Smithfield in Cream cheeses Barcode 0070551300089
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
d
Environmental impact estimate

Whipped Cream Cheese by Smithfield provides 333 kcal per 100 g, with 3.3 g of sugars and 6.7 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cream cheeses category.

Nutrient levels per 100 g

Fat
43.3 g · High
Saturated fat
20 g · High
Sugars
3.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 333 kcal 179 +86%
Total fat 43.3 g 14.2 +206%
Saturated fat 20 g 9.5 +109%
Carbohydrates 6.7 g 5.4 +22%
Total sugars 3.3 g 4.7 −30%
Dietary fiber 0 g 0.4 −100%
Protein 6.7 g 8.4 −21%
Salt 0.9 g 0.8 +6%

Category average across 2160 Cream cheeses products on Foodmetria.

Compared with other cream cheeses

Calories higher 4%
Sugars lower 47%
Salt higher 35%
Saturated fat higher 6%
Protein top 59%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0070551300089

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whipped Cream Cheese?

Whipped Cream Cheese contains 333 kcal per 100 g.

How much sugar is in Whipped Cream Cheese?

Whipped Cream Cheese has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whipped Cream Cheese healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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