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Whey protein
Whey protein by Bodymass provides 410 kcal per 100 g, with 8 g of sugars and 70 g of protein. That is 109% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 670 gram pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 410 kcal | 123 kcal | 363 +13% | |
| Total fat | 9 g | 2.7 g | 3% | 4.7 +91% |
| Saturated fat | 4.6 g | 1.4 g | 7% | 2.1 +124% |
| Carbohydrates | 11.1 g | 3.3 g | 1% | 10.1 +10% |
| Total sugars | 8 g | 2.4 g | 3.8 +109% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 4.1 −100% |
| Protein | 70 g | 21 g | 42% | 69.5 |
| Salt | 0.6 g | 0.2 g | 1.1 −49% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wei-eiwit concentraat (92%) (melk), magere cacaopoeder (6%), emulgator: lecithinen (zonnebloem); aroma, zoetstof: sucralose.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 670 gram
- Serving size
- 30 gram
- Sold in
- France
- Barcode
- 8718836397059
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whey protein?
Whey protein contains 410 kcal per 100 g and about 123 kcal per serving (30 gram).
How much sugar is in Whey protein?
Whey protein has 8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Whey protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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