Whey isolate 94

by Sponser 200g in Protein powders Barcode 7611174699605
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Ultra-processed food

Whey isolate 94 by Sponser provides 357 kcal per 100 g, with 0.4 g of sugars and 81 g of protein. That is 90% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
1.2 g · Low
Sugars
0.4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 25 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 89 kcal 363
Total fat 2 g 0.5 g 1% 4.7 −57%
Saturated fat 1.2 g 0.3 g 2% 2.1 −42%
Carbohydrates 2 g 0.5 g 0% 10.1 −80%
Total sugars 0.4 g 0.1 g 3.8 −90%
Added sugars 0 g 0 g 0% 0.6 −100%
Protein 81 g 20.3 g 41% 69.5 +17%
Salt 0.5 g 0.1 g 1.1 −55%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.

Compared with other protein powders

Calories lower 21%
Sugars lower 17%
Salt lower 37%
Saturated fat lower 39%
Protein top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Molkeprotein-Isolat 89% (Irland), fettarmes Kakaopulver 10%, Aromen, Emulgator Sonnenblumenlecithin, Süssungsmittel Sucralose.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Serving size
25 g
Labels & certifications
No lactose
Sold in
Switzerland
Barcode
7611174699605

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whey isolate 94?

Whey isolate 94 contains 357 kcal per 100 g and about 89 kcal per serving (25 g).

How much sugar is in Whey isolate 94?

Whey isolate 94 has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whey isolate 94 healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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