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Whey isolate 94
Whey isolate 94 by Sponser provides 357 kcal per 100 g, with 0.4 g of sugars and 81 g of protein. That is 90% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category and comes in a 200g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 89 kcal | 363 | |
| Total fat | 2 g | 0.5 g | 1% | 4.7 −57% |
| Saturated fat | 1.2 g | 0.3 g | 2% | 2.1 −42% |
| Carbohydrates | 2 g | 0.5 g | 0% | 10.1 −80% |
| Total sugars | 0.4 g | 0.1 g | 3.8 −90% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Protein | 81 g | 20.3 g | 41% | 69.5 +17% |
| Salt | 0.5 g | 0.1 g | 1.1 −55% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4748 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Molkeprotein-Isolat 89% (Irland), fettarmes Kakaopulver 10%, Aromen, Emulgator Sonnenblumenlecithin, Süssungsmittel Sucralose.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Serving size
- 25 g
- Labels & certifications
- No lactose
- Sold in
- Switzerland
- Barcode
- 7611174699605
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whey isolate 94?
Whey isolate 94 contains 357 kcal per 100 g and about 89 kcal per serving (25 g).
How much sugar is in Whey isolate 94?
Whey isolate 94 has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whey isolate 94 healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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