Nutrition report ready

Whey

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this My Muscle product.

NOVA 4

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Whey

by My Muscle in Protein powders Barcode 3701088600096
Not enough data to compute
Ultra-processed food

Whey by My Muscle provides 397 kcal per 100 g, with 0 g of sugars and 88 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein powders category.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 397 kcal 363 +9%
Total fat 2.8 g 4.7 −40%
Saturated fat 0 g 2 −100%
Carbohydrates 6.8 g 10.1 −33%
Total sugars 0 g 3.8 −100%
Added sugars 0 g 0.6 −100%
Dietary fiber 0 g 4.1 −100%
Protein 88 g 69.5 +27%
Salt 0.1 g 1.1 −89%

Category average across 4755 Protein powders products on Foodmetria.

Compared with other protein powders

Calories higher 16%
Sugars lower 1%
Salt lower 12%
Saturated fat lower 1%
Protein top 5%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

(lactose free Wate, lactose free hydr$zed wbeyprde;a joue, mentnte), L-Legxhe, Llsdegme, gonut 00, emulsifier : protégue (isdat de de bctos&um sans lactose, de protéines de lactosérum flux gobés sans lactose), mwennes noix de arômes, émulsifiant en poudre, colorant : caramel,

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenNo lactose
Sold in
France
Barcode
3701088600096

Prices reported by shoppers

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Frequently asked questions

How many calories are in Whey?

Whey contains 397 kcal per 100 g.

How much sugar is in Whey?

Whey has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Whey healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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