Wheatsun Udon Noodles

by Wheatsun 300 g in Udon Barcode 6925487990146
Poor nutritional quality

Wheatsun Udon Noodles by Wheatsun provides 359 kcal per 100 g, with 2 g of sugars and 12 g of protein. Its Nutri-Score is D. It is listed in the Udon category and comes in a 300 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.5 g · Low
Sugars
2 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 359 kcal 359 kcal 204 +76%
Total fat 1 g 1 g 1% 1.3 −24%
Saturated fat 0.5 g 0.5 g 3% 0.3 +85%
Carbohydrates 75 g 75 g 27% 41.3 +82%
Total sugars 2 g 2 g 2
Added sugars 0 g 0 g 0% 0.3 −100%
Dietary fiber 5 g 5 g 18% 2.9 +74%
Protein 12 g 12 g 24% 6.1 +98%
Salt 3 g 3 g 1.2 +141%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 177 Udon products on Foodmetria.

Compared with other udon

Calories higher 2%
Sugars higher 29%
Salt higher 10%
Saturated fat higher 13%
Protein top 10%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour(86.5%), water (11.5%), salt (2%). Contains allergen: Wheat(gluten).

Allergens
Gluten

Product details

Quantity
300 g
Serving size
1 portion (100 g)
Sold in
France
Barcode
6925487990146

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wheatsun Udon Noodles?

Wheatsun Udon Noodles contains 359 kcal per 100 g and about 359 kcal per serving (1 portion (100 g)).

How much sugar is in Wheatsun Udon Noodles?

Wheatsun Udon Noodles has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Wheatsun Udon Noodles healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Wheatsun Udon Noodles contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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