Wheat saltines crackers
Wheat saltines crackers provides 400 kcal per 100 g, with 6.7 g of sugars and 6.7 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 crackers (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 60 kcal | 433 −8% | |
| Total fat | 10 g | 1.5 g | 2% | 17.3 −42% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 73.3 g | 11 g | 4% | 63.5 +15% |
| Total sugars | 6.7 g | 1 g | 15 −56% | |
| Added sugarsUSDA | 6.7 g | 1 g | 2% | 15.7 −57% |
| Dietary fiber | 6.7 g | 1 g | 4% | 4.7 +42% |
| Protein | 6.7 g | 1 g | 2% | 9.7 −31% |
| Salt | 2.3 g | 0.3 g | 1.3 +84% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour, soybean oil and/or palm oil, salt, invert sugar, sugar, sodium bicarbonate (leavening), yeast with ascorbic acid, malted barley flour.
- Allergens
- GlutenSoybeans
Product details
- Serving size
- 5 crackers (15 g)
- Sold in
- United States
- Barcode
- 0003003491505
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wheat saltines crackers?
Wheat saltines crackers contains 400 kcal per 100 g and about 60 kcal per serving (5 crackers (15 g)).
How much sugar is in Wheat saltines crackers?
Wheat saltines crackers has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Wheat saltines crackers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wheat saltines crackers contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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