Wheat Crackers

by food club 31 g in Biscuits and cakes Barcode 0036800102170
Bad nutritional quality
Ultra-processed food

Wheat Crackers by food club is listed in the Biscuits and cakes category. That is 177% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 31 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
52 g · High
Saturated fat
10.4 g · High
Sugars
41.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 31g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 52 g 16.1 g 21% 17.3 +200%
Saturated fat 10.4 g 3.2 g 16% 5.1 +104%
Total sugars 41.6 g 12.9 g 15 +177%
Dietary fiber 21 g 6.5 g 23% 4.7 +346%
Protein 20.8 g 6.4 g 13% 9.7 +115%
Salt 0 g 0 g 1.3 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Sugars higher 5%
Salt lower 4%
Saturated fat higher 15%
Protein top 6%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHOLE GRAIN WHEAT FLOUR ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND PALM OIL (WITH TBHQ ADDED TO PRESERVE FRESHNESS), SUGAR, CORN STARCH. CONTAINS 2% OR LESS OF: MALT SYRUP (FROM BARLEY AND CORN), INVERT SUGAR, SALT, WHEAT GLUTEN, VEGETABLE COLOR (ANNATTO EXTRACT, TURMERIC EXTRACT), SODIUM SULFITE.

Contains palm oil
Allergens
GlutenSoybeans

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
31 g
Serving size
31g
Sold in
United States
Barcode
0036800102170

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Wheat Crackers?

Wheat Crackers has 41.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Wheat Crackers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Wheat Crackers contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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