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Wheat bread
Wheat bread by Farms to market bread co. provides 222 kcal per 100 g, with 4.4 g of sugars and 8.9 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White breads category and comes in a 454 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 45 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 100 kcal | 279 −20% | |
| Total fat | 0 g | 0 g | 0% | 3.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.6 −100% |
| Carbohydrates | 48.9 g | 22 g | 8% | 48.2 |
| Total sugars | 4.4 g | 2 g | 4.7 −6% | |
| Added sugars | 2.2 g | 1 g | 2% | 2.8 −21% |
| Dietary fiber | 4.4 g | 2 g | 7% | 3.8 +17% |
| Protein | 8.9 g | 4 g | 8% | 9.1 |
| Salt | 1.4 g | 0.6 g | 1.2 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 675 White breads products on Foodmetria.
Compared with other white breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Whole Wheat Flour, Wheat Flour, Brown Sugar, Organic Wheat Flour, Sea Salt, Vital Wheat Gluten, Yeast, Malt, Organic Vinegar, Ascorbic Acid (Vitamin C)
- Allergens
- Gluten
Product details
- Quantity
- 454 g
- Serving size
- 45 g
- Sold in
- United States
- Barcode
- 0788236114295
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wheat bread?
Wheat bread contains 222 kcal per 100 g and about 100 kcal per serving (45 g).
How much sugar is in Wheat bread?
Wheat bread has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wheat bread healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Wheat bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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