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Volkoren spaghetti bio
Volkoren spaghetti bio by Jumbo provides 336 kcal per 100 g, with 3.5 g of sugars and 13.5 g of protein. That is 12% more sugar than the average product in this category. It is listed in the Whole durm wheat spaghetti category and comes in a 500 gram pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 80 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 336 kcal | 269 kcal | 342 | |
| Total fat | 2 g | 1.6 g | 2% | 2.2 −9% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.4 −77% |
| Carbohydrates | 62 g | 49.6 g | 18% | 64.7 |
| Total sugars | 3.5 g | 2.8 g | 3.1 +12% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 8 g | 6.4 g | 23% | 8.1 |
| Protein | 13.5 g | 10.8 g | 22% | 12.4 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 68 Whole durm wheat spaghetti products on Foodmetria.
Compared with other whole durm wheat spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Volkoren harde TARWEgriesmeel^1, ^1Van biologische oorsprong.
Product details
- Quantity
- 500 gram
- Serving size
- 80 gram
- Sold in
- Netherlands
- Barcode
- 8718452649891
Prices reported by shoppers
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Frequently asked questions
How many calories are in Volkoren spaghetti bio?
Volkoren spaghetti bio contains 336 kcal per 100 g and about 269 kcal per serving (80 gram).
How much sugar is in Volkoren spaghetti bio?
Volkoren spaghetti bio has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated June 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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