Nutrition report ready

Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this U product.

Nutri-Score D NOVA 4

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Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g

by U 350 g in Ground meats Barcode 325622417028000
Poor nutritional quality
Ultra-processed food

Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g by U provides 239 kcal per 100 g, with 2.7 g of sugars and 16 g of protein. That is 1075% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ground meats category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
7.8 g · High
Sugars
2.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 196 +22%
Total fat 17 g 13 +31%
Saturated fat 7.8 g 5 +55%
Carbohydrates 5.6 g 0.7 +691%
Total sugars 2.7 g 0.2 +1075%
Added sugars 0.9 g 0.1 +979%
Protein 16 g 19.4 −17%
Salt 1.2 g 0.3 +256%

Category average across 95 Ground meats products on Foodmetria.

Compared with other ground meats

Calories higher 20%
Sugars higher 2%
Salt higher 9%
Saturated fat higher 16%
Protein top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Viande de boeuf VBF 77,5%, eau, tomate poudre 3,49 %, fécule de pomme de terre, fibre de bambou, sel, sucre, arôme naturel, protéines de pois 0,49 %, oignon déshydraté, betterave rouge poudre, extrait de levure, huile de tournesol

Palm oil free

Product details

Quantity
350 g
Labels & certifications
French meatFrench beefMade in France
Sold in
France
Barcode
325622417028000

Prices reported by shoppers

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Frequently asked questions

How many calories are in Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g?

Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g contains 239 kcal per 100 g.

How much sugar is in Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g?

Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Viande hachée bolognaise, 20% MAT.GR., France, VBF, 350g healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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