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Viande hachée
Viande hachée by Monoprix provides 182 kcal per 100 g, with 1 g of sugars and 15 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef preparations category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 182 kcal | 196 −7% |
| Total fat | 12 g | 12.8 −6% |
| Saturated fat | 5.5 g | 5.1 +9% |
| Carbohydrates | 2.9 g | 4.1 −29% |
| Total sugars | 1 g | 1.2 −19% |
| Added sugars | 0 g | 1.3 −100% |
| Protein | 15 g | 15.9 −6% |
| Salt | 1 g | 1.5 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 206 Beef preparations products on Foodmetria.
Compared with other beef preparations
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de bæuf (origine : France) 51% - eau - protėines de soja 7,1% - chapelure de blé - oignon déshydraté - arôme (dont soja) - fibre de blé - sel - ail déshydraté - betterave rouge déshydratée. Les informations en gras sont destinées auX personnes intolérantes ou allergiques.
- Allergens
- GlutenSoybeans
Product details
- Labels & certifications
- French meatFrench beef
- Sold in
- France
- Barcode
- 3350033645141
Prices reported by shoppers
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Frequently asked questions
How many calories are in Viande hachée?
Viande hachée contains 182 kcal per 100 g.
How much sugar is in Viande hachée?
Viande hachée has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Viande hachée healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Viande hachée contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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