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Verrine de rouget à la pulpe de tomates et condiments
Rillette de berniques et rouget grondin au whisky
Verrine de rouget à la pulpe de tomates et condiments by La Perle des Dieux provides 240 kcal per 100 g, with 1.6 g of sugars and 11 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Terrines category and comes in a 80 g pack. Contains: fish, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 240 kcal | 296 −19% |
| Total fat | 19 g | 25.4 −25% |
| Saturated fat | 10 g | 9.3 +7% |
| Carbohydrates | 5.7 g | 3 +87% |
| Total sugars | 1.6 g | 1 +64% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 11 g | 13.5 −19% |
| Salt | 1.1 g | 1.6 −29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 796 Terrines products on Foodmetria.
Compared with other terrines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème (lait), rouget barbet 31% (poisson), rouget grondin 15% (poisson), pulpe de tomate 19%, condiment 13% [purée de gingembre, jus de citron concentré, oignon, ail, piment fort moulu, thym], sel de Millac, algue [dulse], poivre, épaississant: agar-agar (extrait d'algues).
- Allergens
- FishMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80 g
- Sold in
- France
- Barcode
- 3760148290912
Prices reported by shoppers
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Frequently asked questions
How many calories are in Verrine de rouget à la pulpe de tomates et condiments?
Verrine de rouget à la pulpe de tomates et condiments contains 240 kcal per 100 g.
How much sugar is in Verrine de rouget à la pulpe de tomates et condiments?
Verrine de rouget à la pulpe de tomates et condiments has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Verrine de rouget à la pulpe de tomates et condiments healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Verrine de rouget à la pulpe de tomates et condiments vegan?
Based on its ingredient list, it is not vegan.
What allergens does Verrine de rouget à la pulpe de tomates et condiments contain?
According to the label data it contains: Fish, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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