Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine

by Frescolat in Cheese substitutes Barcode 8032754340912
Poor nutritional quality

Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine by Frescolat provides 218 kcal per 100 g, with 0 g of sugars and 0.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheese substitutes category.

Nutrient levels per 100 g

Fat
19.5 g · High
Saturated fat
17.5 g · High
Sugars
0 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 292 −25%
Total fat 19.5 g 23.4 −17%
Saturated fat 17.5 g 14.3 +22%
Carbohydrates 8.2 g 15.6 −47%
Total sugars 0 g 0.9 −100%
Protein 0.9 g 4.5 −80%
Salt 1.4 g 1.8 −26%

Category average across 597 Cheese substitutes products on Foodmetria.

Compared with other cheese substitutes

Calories lower 12%
Sugars lower 1%
Salt lower 32%
Saturated fat higher 47%
Protein top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVegan
Sold in
France, Italy
Barcode
8032754340912

Prices reported by shoppers

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Frequently asked questions

How many calories are in Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine?

Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine contains 218 kcal per 100 g.

How much sugar is in Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine?

Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Verde Di Riso Con Alghe Nori Ed Ulva Senza Glutine vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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